Introducing Los Mochis Notting Hill, a vibrant and authentic restaurant located in the heart of Notting Hill, London. Known for its exquisite fusion of Japanese and Latin American flavors, Los Mochis offers a unique dining experience that is sure to delight the senses. With a menu that features a variety of culinary masterpieces, including tasting menus, maki rolls, and sea bass ceviche, guests can expect an explosion of flavors and a feast for the eyes. The restaurant's dedication to quality is evident in every dish, with ingredients sourced from local markets and prepared with meticulous attention to detail. Whether you're craving the freshest sashimi or indulging in a decadent truffle-infused creation, Los Mochis is the perfect destination for food enthusiasts seeking a truly memorable dining experience. Join them and embark on a culinary journey that celebrates the vibrant flavors and cultural richness of Japanese and Latin American cuisine.
Amenities and More
- Offerings
- Late-night food
- Small plates
- Planning
- Accepts reservations
- Reservations required
- Payments
- Credit cards
- Children
- Kids' menu
- Parking
- Plenty of parking
- Service options
- Outdoor seating
- Amenities
- Bar on site
- Pets
- Dogs allowed
Reviews
A very interesting fusion of delicious tasting food.
The decoration is very interesting and the atmosphere is wonderful.
We were seated upstairs and enjoyed a lovely lunch with a great selection of dishes.
The deserts are worth saving room for too.
Thanks to all the staff for being so attentive and working so hard to make our meal a memorable experience.
Great also to find a restaurant that’s dog friendly too.
Great atmosphere and service. Dog friendly! However, the food is incredibly overpriced. Every dish looks like it's missing 1/3 of the meal bar the desserts. I was slightly disappointed by the quality of the Wagyu grill, but enjoyed the calamari and desserts. Do NOT order the guacamole superfood - it's a tiny plate of mashed avocado with some pumpkin seeds and pomegranate seeds for 10 pounds!
Tacos were heavy and greasy and overfilled causing the tortilla to be soggy and easily fall apart. Flavours lacked the lightness of Japanese cuisine. 6.00 pounds for a bottle of still water and was not offered refills or asked if we wanted any other drinks once we were done. Overall service was mediocre. Tables were very close together with waitstaff standing in-between tables for an extended period of time to talk to patrons is very uncomfortable for other tables. With a built in gratuity, one would expect the service to be better. They did offer us an anniversary cheesecake which was nice and that was tasty. Overall, it was an uncomfortable dining experience. The below meal was 112$ pounds
Really great food! Loved the calamari and the dynamite taco and fried chicken one. Duck one was good too! the mexicao festive chocolate tequila drink was great too :). Busy as well. I really recommend it and nice art on the walls Great, attentive service!
Nothing short of amazing on all fronts. The food is explosive in taste. So good. We were told that they have the 2nd most variety of techiqula. We had the vegan taste menu. It was plenty of food. You leave not full but overly satisfied thinking what just happened.. The staff are very atentative. Service is next to none and it's pleasant that they know the menu very well. Thank you for a very memorable evening.
Hello from London! Carnival time this weekend! Did you miss me? I know I am a busy girl. This is a quick review, but no worries many to come more. Well, this place is one of my favorites. I like that since is still lovely outside they do provide outdoor seating. My fave dish is crab taco called crispy California tostaditos . Edamame is something I like always to order especially with chili oil. It was fantastic perfectly seasoned and warm. Next, oh boy you will be pleasantly surprised by this dish. It’s called Beetroot Toradito. Thinly sliced beets with oil and vinegar, it compliments many dishes. You have to try this one. Healthy and delicious. Spicy tuna sushi was great too. Chicken tacos need some love. It was good. However good is not good for me. Too much sauce taking away crunchiness Big NO! So chef fix it please. Make it crunchy and tender inside. Sauce must be balanced. I will write more about this place since there are more dishes I like there. Wishing you a wonderful day filled with smiles! Talk soon! 🙏🤗😍
It was our first time going to a fusion cuisine restaurant. Overall we really enjoyed our experience. The restaurant has a nice trendy décor. The service was very attentive. We tried the steak and octopus tacos - both were fantastic, the steak was cooked to perfection so was the octopus. We also had the fried rice topped with salmon - absolutely amazing! The salmon and avocado maki rolls were quite basic, we didn't get the fusion aspect of it, it tasted like any other maki from any sushi restaurant. This restaurant isn't cheap but in my opinion it was absolutely worth it as the food was of an exceptional standard.
Los Mochis is an outstanding gluten-free Mexican/Japanese fusion restaurant. Their inventive blend of flavors creates an exciting and delicious dining experience. Every dish impresses. The staff is attentive, and the ambiance is inviting. Don't miss this must-visit spot for fusion cuisine lovers!
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